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Facility

24Mar

Five Ways to Set Your Business Apart from Competitors

Facility, Uniforms and Apparel

"To succeed in today’s highly competitive economy, businesses have to stand out from the competition. Consumers now have greater choices than ever before, and just being average will no longer cut it. Just half of new businesses survive their first five years, and only a third last ten years or more. The businesses that survive differentiate themselves from their competition,..."

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03Mar

How to Properly Give Your Employees Constructive Criticism

Cleanroom, Facility

"In order to create a productive work environment, you need to be able to provide your employees with constructive feedback. This type of feedback points out things your employees may be doing wrong or areas that need improving. It is important to not “call out” employees in front of their co-workers, as this could have a negative impact. Not only..."

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24Feb

Why Is Gathering Your Employees’ Feedback Important?

Facility

"As a business owner, you want to ensure your employees are satisfied and happy with their jobs. Unhappy employees can result in lower morale, reduced productivity, and high employee turnover rates. One way employers find out more about their employees’ work days, what they like and dislike, and other vital information is by gathering their feedback. In order to truly..."

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17Feb

Boosting Company Morale and Why It’s Important

Facility

"No one wants to stay in a job they don’t enjoy. It’s difficult to work hard for a business you don’t connect with or believe in, let alone to put on the workwear every day. Unhappy workers will drag your company down. To be a successful leader, you need to understand how to improve employee morale and job satisfaction levels...."

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31Jan

Restaurant Industry Facts to Help Get Your Employees Ready for Valentine’s Day

Cleanroom, Uniforms and Apparel, Facility

"It’s hard to believe we are already almost a full month into 2018. That means Valentine’s Day is just a few short weeks away. For those of you in the restaurant industry, February 14th is the second busiest restaurant holiday of the year. Many restaurants have already started accepting reservations, with some starting as soon as February 15th of last..."

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